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1921年7月2日

1預計閱讀時間

煉乳的濃縮

它是如何實現的，及其對國家經濟和民生的重要性

作者：羅伯特·G·斯克雷特

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More by Robert G. Skerrett

This article was originally published with the title “The Condensing of Milk” in 大眾科學 Magazine Vol. 125 No. 1 (July 1921), p. 11
doi:10.1038/scientificamerican07021921-11

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