以氨為食

作者：菲利普·莫里森

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This article was originally published with the title “Dining on Ammonia” in 大眾科學 Magazine Vol. 281 No. 2 (August 1999)
doi:10.1038/scientificamerican081999-4FLdnrWb7wI9SWlFgO7D87

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