1995年7月1日

1分鐘閱讀

發展中國家的爐灶

傳統的木柴、木炭和煤炭爐灶被數億家庭使用。它們的重新設計可以對能源使用、環境和社群健康產生重大影響

作者：丹尼爾·M·卡門

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Daniel M. Kammen is a professor of energy at the University of California, Berkeley, with parallel appointments in the Energy and Resources Group, the Goldman School of Public Policy and the department of nuclear engineering. He is also founding director of the Berkeley Renewable and Appropriate Energy Laboratory (RAEL) and serves as a science envoy for the U. S. State Department.

More by Daniel M. Kammen
大眾科學 Magazine Vol 273 Issue 1This article was originally published with the title “Cookstoves for the Developing World” in 大眾科學 Magazine Vol. 273 No. 1 (), p. 72
doi:10.1038/scientificamerican0795-72
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